New varieties, from unusual vegetables to general vegetables and fruits. All products are handled on the basis of “beauty” and “delicious”. In order to enjoy eating, we will deliver vegetables and fruits in the best condition with “power of collecting products” and “certain judge”.
Vegetables
Forcing vegetables
Vegetables which are used mainly to create a Japanese atmosphere
Name | Season |
---|---|
Hajikami(young ginger) | Year-round |
Leaf bud of Japanese pepper | Year-round |
White‐cedar leaf | Year-round |
Balun | Year-round |
Perilla buds | Year-round |
Perilla Sprout (Murame, Red Shiso) | Year-round |
Ooba(Perilla) | Year-round |
Aojiso(Japanese Basil) | Year-round |
Benitade (red polygonum) | Year-round |
Ayutade | May-August |
Boufu(Saposhnikovia divaricata) | Year-round |
Hamaboufu | Year-round |
Kiku leaves | Year-round |
Kiku flower (chrysanthemum) | Year-round |
Laresi (Radish) | Year-round |
Toy Nanjing (Petti Pumpkin) | July-August |
cucumber with flowers | March‐September |
Small melon | March-August |
Strawberry tomato (husk tomato) | February-July |
Table Queen (Table King) | March-July |
Mini radish | Year-round |
Green radish | October-January |
Petit carrot | Year-round |
Mini carrot | year-round |
Botchan Pumpkin | June |
Mini Okra | year-round |
Ginkgo | October to June |
Chinese artichoke | December |
Japanese mustard spinach | OctoberーApril |
New Zealand spinach | Year-round |
Edible chrysanthemum | Year-round |
Purple edible chrysanthemum | August-November |
Alpine leek | January-April |
Ginger lily | year-round |
Japanese ginger | March-August |
Wasabi | year-round |
Chinese pepper | April |
Green Japanese peppercorn | May-June |
Japanese parsley | Year-round |
Japanese honewort | Year-round |
Chive | Year-roundear |
Young onion shoots | Yearーround |
Ciboulette | year-round |
Chive bundle | Year-round |
Shimonita scallion | December-February |
Hot white radish | Year-round |
Echalette | Year-round |
Kabosu (a kind of citrus fruit) | August-December |
Green Yuzu (Citrus junos) | April ーSeptember |
Yellow Yuzu (Citrus junos) | OctoberーMarch |
Citrus sudachi | Yearーround |
Lime | Year-round |
Lemon | Year-round |
Plum branch (white plum, red plum, pink plum) | December-April |
Wintersweet | January |
Sakura branch | February-April |
Kaido Sakura | May |
Peach branch | February-March |
Riverstream orchid | FebruaryーApril |
Flowering quince | February ーApril |
camellias Flower | December-February |
Narcissus flower | DecemberーJanuary |
Winter cherry | December-January |
Sasanqua | December-February |
Grain Yuzu | May-July |
Yuzu Flower | February to April |
Apple Flower | April |
Tangerine Flower | May |
Chinese lantern plant | August |
Azalea flower | AprilーMay |
Iris | March-May |
Hydrangea flowers | AprilーJuly |
Miyako wasure (Gymnaster savatieri) | April to June |
Lotus flower | July ーAugust |
Globe amaranth | JulyーSeptember |
Basella rubra flowers | JuneーDecember |
Nanten | year-round |
Heavenly bamboo | DecemberーJanuary |
Heavenly bamboo with fruits | DecemberーJanuary |
Gleichenia | Year-round |
Camellia leaf | Year-round |
Bamboo leaf | March-September |
Pine needle | SeptemberーDecember |
Sarcandra glabra | December |
Coralberry | December |
Green maple | Year-round |
Red maple | October to December |
Green persimmon leaf | May-October |
Red persimmon leaf | September-November |
Ginkgo leaves | August-October |
Yellow ginkgo leaves | November-December |
Chestnut leaves | August-November |
Saxifrage | JanuaryーSeptember |
Holly leaves | December-March |
Hydrangea leaves | April-July |
Paper mulberry leaves | May-August |
Nasturtium leaves | May-August |
Cucumber leaf | MayーAugust |
Lotus leaf | JuneーAugust |
Magnolia leaves | MayーOctober |
Tatekazura | Year-round |
Veitch's bamboo | Year-round |
Crimson glory vine leaves | May-September |
Lotus leaves | July-August |
chestnuts in burrs | August-November |
False daphne | December |
Bamboo grass leaf boat | July |
Japanese white pine | December |
Longleaf pine | December |
Pine Branch | December |
Yam leaves | May-September |
Shogoin-turnip | JanuaryーFebruary |
Horikawa burdock | December |
SeigoinーRadish | December-February |
Kintoki carrot | October-March |
Manganji-chili pepper | April-October |
Kamo-eggplant | May-October |
"shrimp" taro root | OctoberーFebruary |
Shrimp-shaped taro root | October-February |
Potherb mustard in Kyoto | Year-round |
Laciniifolia | Year-round |
Ginger leaves | May-August |
New ginger | June-July |
Wasabi leaves | December-June |
Wasabi flower | February-April |
Hosta montana JanuaryーMay | JanuaryーMay |
Daylily buds | JanuaryーFebruary |
Fatsia sprouts | DecemberーMay |
Petasites japonicus | December-May |
Fiddlehead orstrich fern | December-May |
Bracken | January-May |
horsetail | JanuaryーApril |
Red garlic | February-April |
Wild Udo(aralia cordata) | March-May |
Butterbur | JanuaryーApril |
Bamboo shoot | January-May |
Rape flowers | NovemberーMarch |
Rapeseeds | DecemberーApril |
Mugwort | March-May |
Aster | March |
Young burdock | JanuaryーApril |
Dogtooth violet | March-April |
New burdock | November-March |
New lotus root | JanuaryーOctober |
horse bean | February-June |
Lily bulb | Year-round |
Water chestnut | November-March |
Red Pumpkin | July-December |
Yacon | October-February |
purple sweet potato | OctoberーDecember |
Nankou ume (Japanese apricot) | June |
Kurokawa(Kogiku) pumpkin | July-February |
Winter melon | Year-round |
Oriental pickling melon | May-August |
Green melon | April-July |
Sponge gourd | June-October |
Bitter gourd | Year-round |
Aloe | May-July |
Hanamaru cucumber | Year-round |
Sponge gourd | May-September |
Sweet pepper | AprilーSeptember |
Green chili pepper | Year-round |
Black beauty (eggplant) | Year-round |
Small eggplant | Year-round |
Mizunasu(eggplant) | May-September |
Black radish | December |
Yam(Tsukuneimo) | Year-round |
Taro root | Year-round |
Yam(Yamatoimo) | Year-round |
Mukago(Bulbil) | Year-round |
Jinenjo(Japanese Yam) | December |
Hasuimo(Colocasia antiquorum) | May-September |
Red taro stems | May-September |
Darts | AprilーOctober |
Green soybeans | May-October |
Black soybeans | July-October |
Brown soyneans | JuneーSeptember |
Morocco green beans | September-November |
Green peas | February-June |
Snack pea (snap pea) | Year-round |
Snow peas | Year-round |
Green beans | Year-round |
Sengoku beans(Lablab) | May-October |
Winged bean | July-August |
Okra | JanuaryーOctober |
Saltwort | Year-round |
Udo | Year-round |
Hachiku(breaking Bamboo) | May to June |
Junsai(Water shield) | May-September |
Hishi-no-mi (Water caltrop) | September-October |
Seven spring herbs | January |
Tomugi | November-February |
Korean lettuce | Year-round |
Egoma leaf (wild sesame) | Year-round |
Okinawan spinach | Year-round |
Redflower ragleaf | December |
Malabar spinach | AprilーDecember |
Carrot leaf | Year-round |
Tea leaves | AprilーJune |
Perilla seed | (July to September) |
Chestnut | September-November |
Turnips | Year-round |
Shimeji mushroom | Year-round |
Enoki Mushroom | Year-round |
Enoki Mushroom (Brown Enoki) | Year-round |
Stump of Nameko Mashroom | Year-round |
Nameko Mashroom | Year-round |
king oyster mushroom | Year-round |
Maitake mushroom | Year-round |
Abalone mushroom | Year-round |
Shiitake Mushroom | Year-round |
White Maitake Mushroom | Year-round |
White shimeji mushroom | Year-round |
Kakinoki Mushroom | Year-round |
Tamogi mushroom | Year-round |
lion's mane mushroom | SeptemberーMarch |
Yukirei mushroom (Pleurotus ) | Year-round |
Oyster mushroom | September to December |
Daikoku honshimeji | September-December |
Hatake Shimeji mushroom | September to November |
Matsutake mushroom | July-November |
Boufu(Saposhnikovia divaricata) | Year-round |
Western vegetables
The vegetables from Europe and America that came to Japan mainly after the Meiji period.。
Name | Season |
---|---|
Mushroom (champignon) | Year-round |
Agarisk | Year-round |
Coplein | Year-round |
Brown mushroom (brown champignon) | Year-round |
Truffle | Irregular |
Beets | Year-round |
Celery | Year-round |
Celoriac | Year-round |
Leek (Poaro onion) | Year-round |
Poallogenne | Year-round |
Zucchini | Year-round |
Zucchini with flowers | February-June |
Puccini | DecemberーFebruary |
Paprika (jumbo peppers) | Year-round |
Red peppers | Year-round |
Savoy King (Chirmen cabbage) | Year-round |
Savoy King (Chirmen cabbage) | Year-round |
Sporos (Brussels sprouts) | January-October |
Artichoke | October-December |
Selvachico | December-January |
Morohaya | Year-round |
Rehoul (Horse Radish) | Year-round |
Pecorus (Small onion) | Year-round |
Early red (Red Onion) | Year-round |
Belgian Chalet | Year-round |
Edible flower | Year-round |
Snapdragon | Year-round |
Snapdragon | Year-round |
Primrose | February-April |
First cherry blossoms | MarchーApril |
Viola | March-May |
Pansy | March |
Primula | December-April |
Bellrose | Year-round |
Denfale (orchid flower) | Year-round |
Summer violet | June to July |
Aizen | MayーAugust |
Carnation | Year-round |
Watercress | Year-round |
White celery | Year-round |
Cherry tomato (petit tomato) | Year-round |
Fruit tomato | Year-round |
Yellow cherry tomato (grape tomato) | Year-round |
Green asparagus | Year-round |
Mini asparagus | Year-round |
White Asparagus | March-August |
Hanaccoly | JanuaryーMarch |
Red cabbage | Year-round |
Cauliflower | Year-round |
Broccoli | Year-round |
Petit veil | JanuaryーApril |
Young corn (baby corn) | Year-round |
Green marigold | Year-round |
Pink roaster (silk lettuce) | Year-round |
Rocket salad (Arugula) | Year-round |
Andybe (Chicory) | Year-round |
Endive (Chicore) | Year-round |
White Endive | Year-round |
Trevis | Year-round |
Baby leaf | Year-round |
leaf-vegetable | Year-round |
Detroit | Year-round |
Mustard green | Year-round |
Lettuce | Year-round |
Sunny lettuce | Year-round |
Frilled lettuce (frilled ice) | Year-round |
Green leaf | Year-round |
Romaine lettuce | Year-round |
Salad spinach | Year-round |
Salad Mizuna | Year-round |
Salad Kikuna | Year-round |
Okinawa Carrot | Irregular |
Black Carrot | Irregular |
White Carrot | Irregular |
Red and white beets | Irregular |
Romanesco | Irregular |
Vungtarera | Irregular |
Swiss chard | Irregular |
Kale | Irregular |
Brown mushrooms | Irregular |
Trotea | April |
Broccolitti | Year-round |
Herb・Sprout・Micro Series
Herbs are used for flavoring and preserving food. Sprout (sprouting vegetable) is a sprouting just after germination of cereals, beans and vegetables. Microgreen refers to young shoots that germinate for about 1 to 3 weeks.。
Name | Season |
---|---|
Parsley | Year-round |
Fennel | Year-round |
Thyme | Year-round |
Basil | Year-round |
Rosemary | Year-round |
Deal | Year-round |
Marsh salad | Year-round |
Corn Marsh (Mini Marsh) | Year-round |
Cherville (Cerfeuil) | Year-round |
Pasley (Italian parsley) | Year-round |
Laurier (Laurel Leaves) | Year-round |
Ozeille (Sorel French) | Year-round |
Peppermint | Year-round |
Spare mint | Year-round |
Apple mint | Year-round |
Estragon | Year-round |
Lemongrass | Year-round |
Lemon balm | Year-round |
Lemon thyme | Year-round |
Marjoram | Year-round |
Oregano | Year-round |
Camomile | Year-round |
Salad Barnet | Year-round |
Salad Mizuna | Year-round |
Spicy mix | Year-round |
Tree mustard green | Year-round |
Detroit | Year-round |
Nasturtium | Year-round |
Peten drill | Year-round |
Petit mix | Year-round |
Micro Amaranthus | Year-round |
Microthyme | Year-round |
Alfalfa | Year-round |
White radish sprouts | Year-round |
Sakura radish sprouts | Year-round |
Board radish sprouts | Year-round |
Broccoli sprouts | Year-round |
Red cabbage sprouts | Year-round |
Red turnip sprouts | Year-round |
Watercress sprouts | Year-round |
Mustard sprouts | Year-round |
Broccoli Super Sprout | Year-round |
Magic Red (Benitatesu sprout) | Year-round |
Buckwheat green | Year-round |
Peanut sprouts | Year-round |
Dill flowers | Year-round |
Rumex sanguineus | Year-round |
Borage | Year-round |
General vegetables
We handle all the general vegetables. We can also handle large-scale business sales.
Fruit
We can prepare products for various purposes such as gifts and processing, both domestically and overseas.
Name | Season |
---|---|
Mango | April -July |
Various kinds of strawberry | November-May |
Various kinds of loquat | March-May |
Cherimoya Atemoya | Please contact us |
Various kinds of dragon fruits | Please contact us |
Passion fruit | Please contact us |
Nectarine | Please contact us |
Papaya production areas | Please contact us |
Blood Orange | Spring |
Various kinds of berries | Year-round |
Various kinds of grape | May-November |
Various kinds of Melon | Please contact us |
Various kinds of mandarin oranges | November-summer |
Orange Grapefruit | Year-round |
Sweetie | Please contact us |
Various kinds of citrus fruits | November-April |
Various kinds of pear | July-December |
Various pears | OctoberーDecember |
Various kinds of Japanese persimmon | October-December |
Various kinds of peach | May-September |
Japanese Plum | May-September |
Various types of cherry fruit | May-July |
Various American Cherry | May and June |
Apricot Around | June and July |
Various types of Muscat | May-November |
Various types of watermelon | April-September |
Various types of Kodama watermelon | April-September |
Square watermelons | Reservation is required |
Banana | Year-round |
Various kind of pineapples | Year-round (except some domestic products) |
Avocado | Year-round |
Every kind of Kiwi | Year-round (except domestic and some varieties) |
Fig | May-October |
Akebi Acerola Guava Pomegranate Star fruit Prune Mangosteen Lychee |
Please contact us |
Shizuoka Muskmelon Year-round | Year-round |
Example of gift orders
We also handle a wide range of products other than listed, so please feel free to contact us.
The handling time varies depending on the weather, production conditions, and import conditions.